Title: 📕 Meals like this — plus hundreds more — are inside my High-Protein Cookbook. Link in bio. Source: https://www.youtube.com/shorts/-xQJKP3mne8
- 2 lb chicken breast
- 1 packet ranch seasoning
- smoked paprika to taste
- 10 slice beef bacon
- 30 g green onion, chopped
- 500 g cooked rice
- 40 g hot honey
- 150 g Greek yogurt
- 60 g light mayo
- 20 g egg whites
- 25 g jalapeno, chopped
- buffalo ranch seasoning to taste
- onion powder to taste
- garlic powder to taste
- lime juice to taste
- Calories: 530
- Protein: 56g
- Fat: 14g
- Carbs: 37g
- Servings: 5
- Coat the chicken breast with ranch seasoning and smoked paprika.
- Cook the chicken in a pan for three to five minutes on each side until done.
- Set the cooked chicken aside.
- Chop the beef bacon into pieces and add it to the pan.
- Add the chopped green onion to the pan.
- Stir in the cooked rice and hot honey.
- In a bowl, combine Greek yogurt, light mayo, egg whites, chopped jalapeno, buffalo ranch seasoning, onion powder, garlic powder, and lime juice.
- Mix the sauce until well combined.
- In five bowls, layer the chicken, rice, and top with the sauce.
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